Easiest Way to Prepare Favorite Vegetarian Wonton Noodle Soup

Vegetarian Wonton Noodle Soup - Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, vegetarian wonton noodle soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Vegetarian Wonton Noodle Soup is among the favorite food menus that will be sought by a lot of people from the internet. Should you be the individual who wants the recipe information, then here is the right website page. We convey the steps to how to cook combined with ingredients needed. Make sure you also display related videos as additional information.

Vegetarian Wonton Noodle Soup

To begin with this recipe, we must prepare a few components. You might cook Vegetarian Wonton Noodle Soup using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vegetarian Wonton Noodle Soup

  1. Prepare 4-5 cups of gai lan broccoli, trimmed + chopped.
  2. You need 8-9 cups of wonton broth, boiling.
  3. Prepare 3 stalks of scallions, chopped (optional).
  4. You need 2 tbsp of garlic chilli (optional).
  5. You need 1 package of fresh wonton noodles.
  6. Take of Wontons.
  7. Take of Wonton wrappers.
  8. You need of Water (to seal wrapper edge).
  9. It's 1 cup of mixed mushrooms.
  10. Get 1/3 cup of scallions, chopped.
  11. Take 1/2 tsp of soy sauce.
  12. Prepare Dash of cornstarch.
  13. It's 1 tsp of sesame oil.
  14. Prepare Dash of white pepper.
  15. It's 2 tsp of bouillon.
  16. Make ready 1 oz of vegetarian meat, chopped.
  17. Take 1 of egg.
  18. Prepare 1/2 tbsp of fresh ginger, finely chopped.
  19. Get 2 of garlic cloves, finely chopped.

Step by step to make Vegetarian Wonton Noodle Soup

  1. Boil wonton noodles for 2-3 minutes. Rinse noodles and drain. Place into bowls. Blanch gai lan and place on to noodles. Set aside..
  2. In a food processor, combine mushrooms, scallions, soy sauce, cornstarch, sesame oil, white pepper, bouillon, meat, egg, ginger, and garlic..
  3. Place approximately 1 tbsp of wonton filling in the center of the wrapper. Moisten the inner edge of wrapper and fold into a triangle. Pleat edges together. Repeat..
  4. In a pot of boiling water, add wontons. Cook for approximately 4-5 minutes until wontons float. Remove and place on to noodle..
  5. Pour boiling broth into bowl. Top with scallions and chilli..

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