Simple Way to Make Perfect Easy Stuffed Mushrooms (Vegan/Vegetarian)

Easy Stuffed Mushrooms (Vegan/Vegetarian) - Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, easy stuffed mushrooms (vegan/vegetarian). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Easy Stuffed Mushrooms (Vegan/Vegetarian) is one of the favorite food menus that are now being sought by many people from the internet. If you're the one that is looking to get the recipe information, then this is the right website page. We convey the steps to how in order to smoke together with the ingredients needed. Do not forget to also display related videos as additional information.

Easy Stuffed Mushrooms. Смотреть позже. Поделиться. How to make Stuffed Cream Cheese Portabello Mushrooms These stuffed mushrooms are amazing for a fancy-pants appetizer, for snacking, for one of those dinners where you eat only appetizers, or as one of the appetizers on a vegan holiday.

Easy Stuffed Mushrooms (Vegan/Vegetarian)

To begin with this recipe, we have to first prepare a few ingredients. You can certainly cook Easy Stuffed Mushrooms (Vegan/Vegetarian) using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Stuffed Mushrooms (Vegan/Vegetarian)

  1. You need 4 of Portobello Mushrooms.
  2. It's 2 tbs of Olive Oil.
  3. Take of Stuffing.
  4. Get 100 gms of Baby Spinach.
  5. Get 4 of Cherry Tomatoes or 1/2 Medium Tomato.
  6. It's 1/4 of Onion.
  7. Take 1 of Small Garlic Clove.
  8. Get 1 tbs of Fresh Parsley.
  9. It's 1 1/2 tsp of Dried Itialian Herb Mix.
  10. Take 1 tsp of Sweet Paprika.
  11. Take 1 tsp of Salt.
  12. You need 1 tsp of Ground Black Pepper.
  13. Make ready 1 tsp of Dried Chilli Flakes.
  14. It's 75 gms of Canned Beans (I used four bean mix).
  15. You need 2 tbs of Parmesan Cheese (Vegan or Real).
  16. Make ready 40 gms of Feta Cheese (Vegan or Real).
  17. Get of NB you can add pine nuts, mixed seeds (whatever you like).

Steps to make Easy Stuffed Mushrooms (Vegan/Vegetarian)

  1. Preheat Oven to 180 degrees Celsius (or 350 degrees Fahrenheit).
  2. Remove the Stalks from the Mushrooms and place in food processor.
  3. Drizzle most of the olive oil over the Mushrooms and leave a little to the side (Approx 1tsp).
  4. Add to the food processor with the mushroom stalks, the spinach, parsley, tomatoes, salt, pepper, chili, paprika, Italian herbs, remainder of olive oil and blitz. Empty out into a mixing bowl..
  5. Add the cheese & beans - Because I made a Vegan Serve and a Vegetarian Serve, I split the mixture into 2 bowls for the separate cheese options (left is the Real cheese, right is the Vegan cheese). With a fork or potato masher, mix and mash the beans slightly..
  6. Top the Mushrooms with the mixture and place in the oven for 25-30mins. Remove (you can crumble a small amount of feta on top) Then serve with vegetables or side salad..

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