Simple Way to Prepare Award-winning UnCheese Sauce (for mac & cheese) vegan

UnCheese Sauce (for mac & cheese) vegan - Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, uncheese sauce (for mac & cheese) vegan. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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UnCheese Sauce (for mac & cheese) vegan

To begin with this recipe, we have to first prepare a few ingredients. You can easily have UnCheese Sauce (for mac & cheese) vegan using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of UnCheese Sauce (for mac & cheese) vegan

  1. Prepare 1/3 cup of raw cashews(soaked, drained and rinsed) (I skip the soaking with a high speed blender without problems).
  2. Take 1 can of coconut milk.
  3. Get 1/2 cup of nutritional yeast.
  4. Prepare 2 tsp of salt.
  5. Make ready 1/2 tsp of onion powder.
  6. You need 1/3 cup of cornstarch.
  7. Take 2-3 Tbsp of lemon juice.
  8. Get 3/4 cup of roasted red peppers (or pimentos or a fresh red pepper).

UnCheese Sauce (for mac & cheese) vegan detailed

  1. Place all ingredients in a blender and blend approximately one minute until sauce is completely smoothe.
  2. Pour Mixture into saucepan and heat on medium high until cheese thickens. Stir constantly because of the corn starch..
  3. You could spice it up with some red pepper flakes, or you could add it to cooked macaroni for some amazing comfort food. Can be used for the usual cheese sauce applications such as over baked potatoes, broccoli..

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