Very Easy Soup Pasta - Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, very easy soup pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Very Easy Soup Pasta is amongst the favorite food menus that have been sought by a lot of people from the internet. If you are the individual who is seeking the recipe information, then this can be the right website page. We convey the steps to how to cook and also the ingredients needed. Do not forget to also display related videos as additional information.
Today we make a one pot meal, chicken pasta soup that is very tasty and super healthy if you like pasta. This one pot recipe is made with special and simple. Fresh diced veggies & pasta cooked with garlic & tomato to prepare this delicious Italian vegetable pasta soup.
To begin with this recipe, we must first prepare a few ingredients. You might have Very Easy Soup Pasta using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Very Easy Soup Pasta
- You need 80 grams of Pasta.
- It's 450 ml of Water.
- Prepare 50 ml of Milk.
- Make ready 1 of Consommé soup stock cube.
- You need 1 slice of Easily-melting cheese.
- It's 2 slice of Ham or bacon.
- You need 1 dash of Salt and pepper (I recommend black pepper ）.
- Make ready 1 of leaf Cabbage.
- Make ready 1 of Carrot.
- It's 1 dash of Aonori.
Very Easy Soup Pasta step by step
- Heat the water, milk, and consommé in a pot, then bring to a boil..
- Add the pasta!! Cook it following the instructions on the package. At the same time, add the ham (or bacon), cabbage, and carrot..
- Check the doneness of the pasta, and if it's ready, add the easy-melting cheese..
- It depends on the saltiness of the easy-melting cheese, but please adjust the flavour with salt and pepper if you like. Serve on a plate, sprinkle with aonori, and done..
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