Simple Way to Make Award-winning Banana Bread

Banana Bread - Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, banana bread. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Banana Bread is among the favorite food menus that are increasingly being sought by many people people from the internet. When you are the one that needs the recipe information, then this can be a right website page. We convey the steps to how cooking with the ingredients needed. Do not forget to also display related videos as additional information.

Banana Bread

To get started with this recipe, we have to first prepare a few components. You may cook Banana Bread using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Bread

  1. Take 3-4 of Bananas (Medium size, overly ripe).
  2. Get 2 1/2 cup (300 g) of Self-raising flour.
  3. You need 1/2 cup (100 g) of Brown sugar.
  4. Get 1 teaspoon of Baking soda.
  5. Make ready 1/2 teaspoon of Salt.
  6. Take 2 of Eggs.
  7. Take 1/2 cup of Butter (soften).
  8. Take 1/4 cup of Milk.
  9. Prepare 1/2 tbsp of Vanilla extract.
  10. It's 1 tbsp of Lemon juice.
  11. Take 1/2 cup of Walnuts or pecan.
  12. Make ready 1/4 cup of Chocolate chips.
  13. Get 1/2 cup of Blueberries.

Banana Bread detail by detail

  1. Preheat oven 175C (350F).
  2. Oil spray or butter grease a 9"x5" loaf pan.
  3. Mash bananas with fork then add lemon juice and set aside.
  4. Medium bowl- mix dry ingredients (flour, baking soda, salt).
  5. Large bowl- wet ingredients Mix butter and brown sugar first +eggs +mashed bananas +vanilla +1/2 of milk.
  6. Slowly sift, add and mix dry ingredients into wet ingredient bowl. add and mix the other 1/2 milk if needed. DO NOT OVER MIX! The bread will get tough..
  7. Optional: Walnut or pecan, chocolate chip, blueberries, apple and etc. Slowly fold into bowl, and pour into creased loaf pan. (Can also sprinkle on top).
  8. Bake for approx 55mins until toothpick comes out clean..
  9. ☆If the bread starts to get too brown, cover the bread with foil and bake until cooked. This will prevent bread goes darker..
  10. After bread is cooked, take it out of ovan and let it cool for 1hr before taking out of pan. ENJOY♡.

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