Step-by-Step Guide to Make Super Quick Homemade Spinach Soup (Sayur Bening Bayam) *Vegan

Spinach Soup (Sayur Bening Bayam) *Vegan - Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach soup (sayur bening bayam) *vegan. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Spinach Soup (Sayur Bening Bayam) *Vegan

To get started with this particular recipe, we must first prepare a few ingredients. You can easily cook Spinach Soup (Sayur Bening Bayam) *Vegan using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Spinach Soup (Sayur Bening Bayam) *Vegan

  1. Take 200 gr of spinach or baby spinach.
  2. Take 2 of carrots.
  3. Take 100 gr of corn kernels.
  4. Prepare 1/2 of red onion.
  5. Make ready 1 of garlic clove.
  6. It's 2 pcs of fingerroot.
  7. Make ready 5 cups of water.
  8. Make ready 3 tbsp of sugar.
  9. Prepare 1 tsp of salt.

Step by step to make Spinach Soup (Sayur Bening Bayam) *Vegan

  1. Chop red onion, garlic, and carrots..
  2. Boil water in a pot, add chopped red onion and garlic when the water boils..
  3. Add salt, sugar, and fingerroots..
  4. Add carrots and corn kernels, wait until they are cooked properly..
  5. Add spinach, stir for 3 mins (spinach doesnt take long to cook).
  6. Serve it with corn fritter..

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