Steps to Prepare Any-night-of-the-week Easy Beef & Vegetable soup

Easy Beef & Vegetable soup - Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, easy beef & vegetable soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Easy Beef & Vegetable soup

To get started with this particular recipe, we must first prepare a few ingredients. You may have Easy Beef & Vegetable soup using 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Easy Beef & Vegetable soup

  1. Take 700 grams of ground lean beef.
  2. Prepare 1/2 tsp of garlic.
  3. Take 1/4 tsp of cumin powder.
  4. You need 1/4 tsp of pepper.
  5. Prepare 1/2 of lemon, squeezed.
  6. Take 1/2 of lemon, zested.
  7. You need 1/2 cup of celery, chopped.
  8. Prepare 100 grams of can kidney beans, drained.
  9. You need 1/2 head of cabbage, chopped.
  10. Make ready 1 cup of red capsicum, roughly chopped.
  11. Make ready 2 large of carrots, chopped.
  12. Make ready 1 can of tomatoes chopped.
  13. Take 1 can of water in empty tomato can.
  14. Prepare 1 liter of of either vegetable or beef stock.
  15. Make ready 1 of chopped parsley for serving.

Easy Beef & Vegetable soup detailed

  1. In a saucepan add a little oil and brown beef..
  2. Add all remaining ingredients except parsley; bring to the boil..
  3. Reduce heat and simmer. Cover for 1 hour. Garnish with parsley..
  4. Serve with crusty roll..

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