Steps to Prepare Speedy Chicken Pasta Alfredo

Chicken Pasta Alfredo - Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken pasta alfredo. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Pasta Alfredo is just about the favorite food menus that are sought by many people people throughout the internet. If you are the individual that needs the recipe information, then this is the right website page. We convey the steps to how in order to cook with the ingredients needed. Do not forget to also display related videos as additional information.

Chicken Pasta Alfredo

To begin with this particular recipe, we must first prepare a few components. You can cook Chicken Pasta Alfredo using 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chicken Pasta Alfredo

  1. Take 1/2 of each red, yellow, and green peppers, sliced half moon.
  2. You need 1 of medium onion, sliced half moon.
  3. It's 1/4 of squash, sliced half moon or chunks.
  4. It's 1 bunch of broccoli florets.
  5. Take 3/4 packages of baby carrots.
  6. Make ready 1 lb of al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half).
  7. Take 2-24 oz. of jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch).
  8. It's 1 tbsp of salt.
  9. Get 3/4 tsp of black pepper or to taste.
  10. It's 1/2 lb of chicken, cooked & seasoned.
  11. You need 1-8 oz. of package of 5 cheese blend shredded cheese.
  12. Prepare 1-8 oz. of parmesean shredded cheese.

Chicken Pasta Alfredo comprehensive

  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water..
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil..
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat..
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend..
  5. Cover with foil & place pan in oven @ 400° for 30 minutes..
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts..
  7. Serve with garlic bread & salad..

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